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with pianogrillo olive oil

$8

$8

lemon ver jus, orange segments & frisée

$28

with castelvetrano olives, aleppo & mint

$27

$23

$16

with sorrento lemons & herb creme fraîche

$24

with snow peas & mint

$16

with lemon aioli

$24

with fried capers, arugula & parmigiano reggiano

$24

with soft herbs, pickled shallot & crème fraîche vinaigrette

$18

with classic caesar salad dressing, breadcrumbs & parmigiano reggiano

$21

with pecorino, frisée, favas & lemon

$23

with fava hummus, fresh herbs & lemon

$22

fresh herbs & balsamic reduction

$21

mozzarella di buffalo, basil

$23

with english pea, butter & lemon

$34

with spring onions, garlic scape & antichi ulivet olive oil

$23

$34

with pistachio & nettle pesto, tuscan kale & pecorino calabrese

$29

with blue crab, ‘nduja, parsley & lemon breadcrumbs

$37

with braised rabbit, castlevetrano olives & rosemary

$35

with parslied little potatoes & salsa di mandorle

$39

with artichokes, capers, parsley & lemon beurre blanc

$42

with salsa verde & lemon

$38

$62

with grilled radicchio, scallion & gorgonzola butter

$67

with verdure di primavera & lamb jus

$58

savoy cabbage & fresh horseradish

$15

oyster & trumpet mushrooms with colatura beurre blanc

$21

$13

with guanciale, sofrito, parmesan reggiano & escarole

$15

with garlic confit, chili flakes, lemon & parmesan

$16

with lemon

$16